
Winery ComincioliDiamante Extra Dry
This wine is a blend of 2 varietals which are the Marzemino and the Sangiovese.
This wine generally goes well with pork, vegetarian or poultry.
The Diamante Extra Dry of the Winery Comincioli is in the top 10 of wines of Benaco Bresciano.
Food and wine pairings with Diamante Extra Dry
Pairings that work perfectly with Diamante Extra Dry
Original food and wine pairings with Diamante Extra Dry
The Diamante Extra Dry of Winery Comincioli matches generally quite well with dishes of beef, veal or pork such as recipes of steak tartare, potjevleesch or the garbure.
Details and technical informations about Winery Comincioli's Diamante Extra Dry.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Diamante Extra Dry from Winery Comincioli are 0
Informations about the Winery Comincioli
The Winery Comincioli is one of of the world's greatest estates. It offers 10 wines for sale in the of Benaco Bresciano to come and discover on site or to buy online.
The wine region of Benaco Bresciano
The wine region of Benaco Bresciano is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Cantrina or the Domaine La Rifra produce mainly wines red, white and pink. The most planted grape varieties in the region of Benaco Bresciano are Marzemino, Merlot and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Benaco Bresciano often reveals types of flavors of cherry, oak or dried fruit and sometimes also flavors of tropical fruit, citrus fruit or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.










