Winery CirifogliaMoscato di Trani Dolce Naturale
Sweet wine
This wine generally goes well with sweet desserts
The Moscato di Trani Dolce Naturale of the Winery Cirifoglia is in the top 5 of wines of Moscato di Trani.
Food and wine pairings with Moscato di Trani Dolce Naturale
Pairings that work perfectly with Moscato di Trani Dolce Naturale
Original food and wine pairings with Moscato di Trani Dolce Naturale
The Moscato di Trani Dolce Naturale of Winery Cirifoglia matches generally quite well with dishes of sweet desserts such as recipes of homemade cookies.
Details and technical informations about Winery Cirifoglia's Moscato di Trani Dolce Naturale.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Moscato di Trani Dolce Naturale from Winery Cirifoglia are 0, 2009
Informations about the Winery Cirifoglia
The Winery Cirifoglia is one of of the world's greatest estates. It offers 1 wines for sale in the of Moscato di Trani to come and discover on site or to buy online.
The wine region of Moscato di Trani
The wine region of Moscato di Trani is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Tormaresca or the Domaine Rivera produce mainly wines sweet. On the nose of Moscato di Trani often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth of Moscato di Trani is a powerful mainly marked by the residual sugar.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
