Winery Castello di CigognolaLa Maga
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Maga from the Winery Castello di Cigognola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Maga of Winery Castello di Cigognola in the region of Lombardia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Maga of Winery Castello di Cigognola in the region of Lombardia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with La Maga
Pairings that work perfectly with La Maga
Original food and wine pairings with La Maga
The La Maga of Winery Castello di Cigognola matches generally quite well with dishes of pasta, veal or pork such as recipes of lasagna bolognese express, sauté of veal with mushrooms or savoyard crozet gratin.
Details and technical informations about Winery Castello di Cigognola's La Maga.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of La Maga from Winery Castello di Cigognola are 2011, 2008, 2015, 2013 and 2012.
Informations about the Winery Castello di Cigognola
The Winery Castello di Cigognola is one of of the world's greatest estates. It offers 20 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
