The Winery Christine et Gilles Paris of Beaujolais

The Winery Christine et Gilles Paris is one of the best wineries to follow in Beaujolais.. It offers 10 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Christine et Gilles Paris wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Christine et Gilles Paris wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Christine et Gilles Paris wines with technical and enological descriptions.
How Winery Christine et Gilles Paris wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of tuna lasagna, moroccan style veal brochette or pork stew with bacon and cream.
On the nose the red wine of Winery Christine et Gilles Paris. often reveals types of flavors of raspberry, rhubarb or non oak and sometimes also flavors of earth, vegetal or oak. In the mouth the red wine of Winery Christine et Gilles Paris. is a with a nice freshness.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Winery Christine et Gilles Paris wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauté of veal with olives (corsica), codfish aioli or parillade of fish and seafood.
On the nose the sparkling wine of Winery Christine et Gilles Paris. often reveals types of flavors of earth, red fruit. In the mouth the sparkling wine of Winery Christine et Gilles Paris. is a powerful with a nice vivacity and a fine and pleasant bubble.
An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Christine et Gilles Paris.
Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.