The Winery Christian Simon of Chablis of Burgundy

The Winery Christian Simon is one of the best wineries to follow in Chablis.. It offers 8 wines for sale in of Chablis to come and discover on site or to buy online.
Looking for the best Winery Christian Simon wines in Chablis among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Christian Simon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Christian Simon wines with technical and enological descriptions.
How Winery Christian Simon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken pie, whole salmon in aromatic broth or lobster armorican style.
On the nose the white wine of Winery Christian Simon. often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of lemon, earth or tree fruit. In the mouth the white wine of Winery Christian Simon. is a with a nice freshness.
World reference for mineral Chardonnay. Straight, taut whites with signature notes of lime, green apple, white flowers, flint and iodine, a saline finish driven by Kimmeridgian marls full of oyster fossils. The purest expression of the grape, little oak. Hierarchy: lively Petit Chablis, fresh Chablis, more complex Premier Cru (Montée de Tonnerre, Vaillons), 7 age-worthy Grands Crus (Les Clos, Valmur, Bougros…).
5,700 ha in northern Burgundy. Ideal with oysters and seafood.
Planning a wine route in the of Chablis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Christian Simon.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.