Winery Christian HeußlerBlanc de Noir Kabinett Trocken
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Blanc de Noir Kabinett Trocken
Pairings that work perfectly with Blanc de Noir Kabinett Trocken
Original food and wine pairings with Blanc de Noir Kabinett Trocken
The Blanc de Noir Kabinett Trocken of Winery Christian Heußler matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with preserved lemons and saffron, sauté of pork with chorizo or obelix's boar leg in the oven.
Details and technical informations about Winery Christian Heußler's Blanc de Noir Kabinett Trocken.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Blanc de Noir Kabinett Trocken from Winery Christian Heußler are 0
Informations about the Winery Christian Heußler
The Winery Christian Heußler is one of of the world's greatest estates. It offers 37 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
