Winery Christian DugonChardonnay
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay from the Winery Christian Dugon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay of Winery Christian Dugon in the region of Vaud is a powerful with a nice freshness.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Christian Dugon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette (from a real savoyard), sardines moroccan style or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Christian Dugon's Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay from Winery Christian Dugon are 0
Informations about the Winery Christian Dugon
The Winery Christian Dugon is one of of the world's great estates. It offers 25 wines for sale in the of Cotes de l'Orbe to come and discover on site or to buy online.
The wine region of Cotes de l'Orbe
Vaud AOC between Lake Geneva and Lake Neuchatel, clay-limestone soils, ~180 ha — reputedly the oldest wine region in Switzerland (Roman introduction). Atypically red-dominant in Vaud (75%). Pinot Noir reigns: airy and silky with red cherry, raspberry, wild strawberry, undergrowth and spiced touch, fine tannins. Round and juicy Gamay as complement.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
