Winery ChopoPremium Monastrell Rosé
Pink wine
This wine generally goes well with beef, game (deer, venison) or lamb.
The Premium Monastrell Rosé of the Winery Chopo is in the top 50 of wines of Jumilla.
Wine flavors and olphactive analysis
On the nose the Premium Monastrell Rosé of Winery Chopo in the region of Murcie often reveals types of flavors of cherry, grapefruit or citrus and sometimes also flavors of peach, minerality or strawberries.
Food and wine pairings with Premium Monastrell Rosé
Pairings that work perfectly with Premium Monastrell Rosé
Original food and wine pairings with Premium Monastrell Rosé
The Premium Monastrell Rosé of Winery Chopo matches generally quite well with dishes of beef, pasta or lamb such as recipes of burger roll, lasagne with salmon, goat cheese and spinach or traditional lamb couscous (from algeria).
Details and technical informations about Winery Chopo's Premium Monastrell Rosé.
Discover the grape variety: Baco noir
It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.
Last vintages of this wine
The best vintages of Premium Monastrell Rosé from Winery Chopo are 2019, 2018, 2017
Informations about the Winery Chopo
The Winery Chopo is one of of the world's greatest estates. It offers 4 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
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The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
