
Winery Viña ChocalánGran Reserva Pinot Noir
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Gran Reserva Pinot Noir of the Winery Viña Chocalán is in the top 90 of wines of Maipo Valley.

Taste structure of the Gran Reserva Pinot Noir from the Winery Viña Chocalán
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Reserva Pinot Noir of Winery Viña Chocalán in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gran Reserva Pinot Noir of Winery Viña Chocalán in the region of Central Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Gran Reserva Pinot Noir
Pairings that work perfectly with Gran Reserva Pinot Noir
Original food and wine pairings with Gran Reserva Pinot Noir
The Gran Reserva Pinot Noir of Winery Viña Chocalán matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagine with prunes and almonds, beef mironton or rabbit with tomato.
Details and technical informations about Winery Viña Chocalán's Gran Reserva Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Gran Reserva Pinot Noir from Winery Viña Chocalán are 2010, 2009, 2014, 2013 and 2015.
Informations about the Winery Viña Chocalán
The Winery Viña Chocalán is one of of the world's greatest estates. It offers 51 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.













