
Winery Chiusa GrandeVinosophia Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Vinosophia Montepulciano d'Abruzzo from the Winery Chiusa Grande
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinosophia Montepulciano d'Abruzzo of Winery Chiusa Grande in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vinosophia Montepulciano d'Abruzzo of Winery Chiusa Grande in the region of Abruzzo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Vinosophia Montepulciano d'Abruzzo
Pairings that work perfectly with Vinosophia Montepulciano d'Abruzzo
Original food and wine pairings with Vinosophia Montepulciano d'Abruzzo
The Vinosophia Montepulciano d'Abruzzo of Winery Chiusa Grande matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, pasta with lemon and comté cheese or roast veal with chanterelles and cream.
Details and technical informations about Winery Chiusa Grande's Vinosophia Montepulciano d'Abruzzo.
Discover the grape variety: Villard noir
Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, disease-resistant profile for early drinking. Now marginal in France, surviving in a few heritage plots and varietal collections, important in post-phylloxera reconstruction. French black hybrid obtained by Bertille Seyve at Bourgoin-Jallieu (Seyve-Villard 18-315).
Last vintages of this wine
The best vintages of Vinosophia Montepulciano d'Abruzzo from Winery Chiusa Grande are 2018, 2016, 0, 2017 and 2015.
Informations about the Winery Chiusa Grande
The Winery Chiusa Grande is one of of the world's greatest estates. It offers 63 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Bouchy
See cabernet franc.














