Winery Chiodi Ascona - Rondò Bianco di Merlot

Winery Chiodi AsconaRondò Bianco di Merlot

The Rondò Bianco di Merlot of Winery Chiodi Ascona is a white wine from the region of Ticino.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Rondò Bianco di Merlot

Pairings that work perfectly with Rondò Bianco di Merlot

Original food and wine pairings with Rondò Bianco di Merlot

The Rondò Bianco di Merlot of Winery Chiodi Ascona matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef with mustard or ramen (noodle) soup.

Details and technical informations about Winery Chiodi Ascona's Rondò Bianco di Merlot.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Informations about the Winery Chiodi Ascona

The winery offers 28 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Ticino

The Winery Chiodi Ascona is one of of the world's great estates. It offers 24 wines for sale in the of Ticino to come and discover on site or to buy online.

Top wine Ticino
In the top 15000 of of Switzerland wines
In the top 950 of of Ticino wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Ticino

Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

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