Winery ChioccioliAltadonna Toscana Conversio
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Altadonna Toscana Conversio from the Winery Chioccioli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altadonna Toscana Conversio of Winery Chioccioli in the region of Sicily is a powerful.
Food and wine pairings with Altadonna Toscana Conversio
Pairings that work perfectly with Altadonna Toscana Conversio
Original food and wine pairings with Altadonna Toscana Conversio
The Altadonna Toscana Conversio of Winery Chioccioli matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tagine, flammekueche with munster cheese or shoulder of lamb on a bed of potatoes.
Details and technical informations about Winery Chioccioli's Altadonna Toscana Conversio.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Last vintages of this wine
The best vintages of Altadonna Toscana Conversio from Winery Chioccioli are 0
Informations about the Winery Chioccioli
The Winery Chioccioli is one of of the world's great estates. It offers 13 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
