The Domaine de Chaude Écuelle of Chablis of Burgundy

Domaine de Chaude Écuelle
The winery offers 7 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 407 of the estates of Burgundy.
It is located in Chablis in the region of Burgundy

The Domaine de Chaude Écuelle is one of the best wineries to follow in Chablis.. It offers 7 wines for sale in of Chablis to come and discover on site or to buy online.

Top Domaine de Chaude Écuelle wines

Looking for the best Domaine de Chaude Écuelle wines in Chablis among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Chaude Écuelle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Chaude Écuelle wines with technical and enological descriptions.

The top white wines of Domaine de Chaude Écuelle

Food and wine pairings with a white wine of Domaine de Chaude Écuelle

How Domaine de Chaude Écuelle wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of meatloaf with lovage (perpetual celery), tahitian style raw fish or three ways to prepare chinese noodles.

Organoleptic analysis of white wines of Domaine de Chaude Écuelle

On the nose the white wine of Domaine de Chaude Écuelle. often reveals types of flavors of citrus, apples or butter and sometimes also flavors of green apple, minerality or lemon. In the mouth the white wine of Domaine de Chaude Écuelle. is a powerful with a nice freshness.

The best vintages in the white wines of Domaine de Chaude Écuelle

  • 2018With an average score of 3.96/5
  • 2017With an average score of 3.84/5
  • 2011With an average score of 3.82/5
  • 2015With an average score of 3.80/5
  • 2014With an average score of 3.77/5
  • 2016With an average score of 3.67/5

The grape varieties most used in the white wines of Domaine de Chaude Écuelle.

  • Chardonnay

Discovering the wine region of Chablis

Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.

They are drier and fresher, rather than heavier and more Aromatic. Most basic Chablis is fermented and aged in stainless steel, with the use of oak barrels being more common for the top wines, although large used barrels are more likely to be used than New ones, and the wines spend less time in them than in Côte d'Or. The town and its vineyards are located a considerable distance (over 100 kilometers) northwest of the main wine regions of Burgundy, from the Côte de Nuits to the Maconnais. They are actually closer to Sancerre (Loire) and Les Riceys (southern Champagne) and to the city of Paris.

Discover other wineries and winemakers neighboring the Domaine de Chaude Écuelle

Planning a wine route in the of Chablis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Chaude Écuelle.

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.