The Winery Chatzumuus of Bern

Winery Chatzumuus
The winery offers 10 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 6 of the estates of Bern.
It is located in Bern

The Winery Chatzumuus is one of the largest wineries in the world. It offers 10 wines for sale in of Bern to come and discover on site or to buy online.

Top Winery Chatzumuus wines

Looking for the best Winery Chatzumuus wines in Bern among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chatzumuus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chatzumuus wines with technical and enological descriptions.

The top red wines of Winery Chatzumuus

Food and wine pairings with a red wine of Winery Chatzumuus

How Winery Chatzumuus wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chili con carne, merguez - courgettes gratin (leftover barbecue) or veal head with vinaigrette.

Organoleptic analysis of red wines of Winery Chatzumuus

On the nose the red wine of Winery Chatzumuus. often reveals types of flavors of non oak, earth or oak.

The best vintages in the red wines of Winery Chatzumuus

  • 2012With an average score of 3.90/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Chatzumuus.

  • Cabernet Dorsa
  • Gamaret
  • Merlot

Discovering the wine region of Bern

The wine region of Bern of Switzerland. Wineries and vineyards like the Domaine Rebbau Spiez - Spiezer Alpine Weinkultur or the Domaine Keller Am See produce mainly wines white, red and pink. The most planted grape varieties in the region of Bern are Pinot noir, Chasselas and Riesling, they are then used in wines in blends or as a single variety. On the nose of Bern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth.

In the mouth of Bern is a with a nice freshness. We currently count 20 estates and châteaux in the of Bern, producing 69 different wines in conventional, organic and biodynamic agriculture. The wines of Bern go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top white wines of Winery Chatzumuus

Food and wine pairings with a white wine of Winery Chatzumuus

How Winery Chatzumuus wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with forestry sauce, stuffed squid in the sétoise sauce or venison stew to be prepared the day before.

The best vintages in the white wines of Winery Chatzumuus

  • 2014With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Chatzumuus.

  • Cabernet Dorsa
  • Pinot Noir

Discover the grape variety: Gamaret

Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.

The top natural sweet wines of Winery Chatzumuus

Food and wine pairings with a natural sweet wine of Winery Chatzumuus

How Winery Chatzumuus wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the natural sweet wines of Winery Chatzumuus.

  • Cabernet Dorsa
  • Gamaret

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Chatzumuus and wines from the region

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".