
Winery ChatellierSur Lie Muscadet Sevre Et Maine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Sur Lie Muscadet Sevre Et Maine from the Winery Chatellier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sur Lie Muscadet Sevre Et Maine of Winery Chatellier in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Sur Lie Muscadet Sevre Et Maine
Pairings that work perfectly with Sur Lie Muscadet Sevre Et Maine
Original food and wine pairings with Sur Lie Muscadet Sevre Et Maine
The Sur Lie Muscadet Sevre Et Maine of Winery Chatellier matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken maffé (africa), baked chestnuts or cod coco à la samana (dominican republic).
Details and technical informations about Winery Chatellier's Sur Lie Muscadet Sevre Et Maine.
Discover the grape variety: Melon
Crisp, dry whites with a pale robe, lean palate and lively acidity, showing delicate aromas of lemon, green apple, white flowers, pear, fresh almond and characteristic saline, iodine notes. Refreshing, ideal with Atlantic seafood. Star of Muscadet AOC (Sèvre-et-Maine, Côtes de Grandlieu, Coteaux de la Loire), aged on lees for added body. Native Burgundian variety (synonym Melon de Bourgogne), offspring of Pinot × Gouais blanc.
Informations about the Winery Chatellier
The Winery Chatellier is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays Nantais to come and discover on site or to buy online.
The wine region of Pays Nantais
Atlantic outlet of the Loire around Nantes, kingdom of Muscadet. Melon de Bourgogne signature in white: dry and iodised with signature notes of citrus, green apple, white flowers, fresh herbs and a saline mineral touch, taut and refreshing palate — the ideal companion for oysters and seafood. 'Sur lie' mention adds light spritz and brioche complexity. Lively Gros Plant and trenchant Folle Blanche.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














