Domaine de ChâteaumarCuvée Bastien Grenache Côtes du Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvée Bastien Grenache Côtes du Rhône from the Domaine de Châteaumar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Bastien Grenache Côtes du Rhône of Domaine de Châteaumar in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Bastien Grenache Côtes du Rhône of Domaine de Châteaumar in the region of Rhone Valley often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of butter, earthy or blackberry.
Food and wine pairings with Cuvée Bastien Grenache Côtes du Rhône
Pairings that work perfectly with Cuvée Bastien Grenache Côtes du Rhône
Original food and wine pairings with Cuvée Bastien Grenache Côtes du Rhône
The Cuvée Bastien Grenache Côtes du Rhône of Domaine de Châteaumar matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade beef stew, irish stew or wild boar stew (without marinade or wine).
Details and technical informations about Domaine de Châteaumar's Cuvée Bastien Grenache Côtes du Rhône.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Cuvée Bastien Grenache Côtes du Rhône from Domaine de Châteaumar are 2018, 2017, 2015, 2014 and 2011.
Informations about the Domaine de Châteaumar
The Domaine de Châteaumar is one of of the world's greatest estates. It offers 8 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
