Château TalanceBeaujolais Red
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Beaujolais Red from the Château Talance
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaujolais Red of Château Talance in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaujolais Red
Pairings that work perfectly with Beaujolais Red
Original food and wine pairings with Beaujolais Red
The Beaujolais Red of Château Talance matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of brazilian feijoada, veal tagine with peas or autumn duck aiguillette.
Details and technical informations about Château Talance's Beaujolais Red.
Discover the grape variety: Béclan noir
Native variety of Franche Comté, formerly grown in Beaujolais. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Château Talance
The Château Talance is one of of the world's greatest estates. It offers 8 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
