
Château Sigalas RabaudLieutenant de Sigalas Sauternes
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.
The Lieutenant de Sigalas Sauternes of the Château Sigalas Rabaud is in the top 90 of wines of Sauternes.
Taste structure of the Lieutenant de Sigalas Sauternes from the Château Sigalas Rabaud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lieutenant de Sigalas Sauternes of Château Sigalas Rabaud in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Lieutenant de Sigalas Sauternes of Château Sigalas Rabaud in the region of Bordeaux often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of smoke, apples or peach.
Food and wine pairings with Lieutenant de Sigalas Sauternes
Pairings that work perfectly with Lieutenant de Sigalas Sauternes
Original food and wine pairings with Lieutenant de Sigalas Sauternes
The Lieutenant de Sigalas Sauternes of Château Sigalas Rabaud matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of rice with milk or chicken cutlets with roquefort cheese.
Details and technical informations about Château Sigalas Rabaud's Lieutenant de Sigalas Sauternes.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Lieutenant de Sigalas Sauternes from Château Sigalas Rabaud are 2016, 2005, 2015, 2010 and 2009.
Informations about the Château Sigalas Rabaud
The Château Sigalas Rabaud is one of of the world's greatest estates. It offers 10 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Sauternes, 65 km South of Bordeaux, is a Village renowned for its high quality Sweet wines. Although some wineries produce Dry wines, they sell them under other appellations than Sauternes, which is specific to sweet wines. The village is surrounded on all sides by vineyards, the best of which produce some of the most prestigious, long-lasting and expensive dessert wines in the world. A half bottle of premium, aged Sauternes from a good Vintage can sell for over $1,000.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.












