Château Sigalas Rabaud - 5+ Sauternes

Château Sigalas Rabaud5+ Sauternes

The 5+ Sauternes of Château Sigalas Rabaud is a sweet wine from the region of Sauternes of Bordeaux.
This wine generally goes well with fruity desserts and blue cheese.

Food and wine pairings with 5+ Sauternes

Pairings that work perfectly with 5+ Sauternes

Original food and wine pairings with 5+ Sauternes

The 5+ Sauternes of Château Sigalas Rabaud matches generally quite well with dishes such as recipes .

Details and technical informations about Château Sigalas Rabaud's 5+ Sauternes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kyoho

Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.

Informations about the Château Sigalas Rabaud

The winery offers 0 different wines.
It is in the top 11 of the best estates in the region
It is located in Sauternes in the region of Bordeaux
Find the Château Sigalas Rabaud on Facebook

The Château Sigalas Rabaud is one of of the world's great estates. It offers 7 wines for sale in the of Sauternes to come and discover on site or to buy online.

Top wine Bordeaux

The wine region of Sauternes

Sauternes, 65 km South of Bordeaux, is a Village renowned for its high quality Sweet wines. Although some wineries produce Dry wines, they sell them under other appellations than Sauternes, which is specific to sweet wines. The village is surrounded on all sides by vineyards, the best of which produce some of the most prestigious, long-lasting and expensive dessert wines in the world. A half bottle of premium, aged Sauternes from a good Vintage can sell for over $1,000.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

Bordeaux innovators: Meet the names to know

When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...

New Château Latour 2010 stocks released onto market

New stocks of Château Latour 2010 were released from the Pauillac-based First Growth’s cellars on 13 September. Latour 2010 is regarded as one of the best Bordeaux wines of the 21st century so far, and has received two 100-point Decanter scores in the past three years. It’s also more expensive than many other Latour vintages, but analyst group Wine Lister said it expected buyers to show interest. ‘There is no doubt that this release will see demand, especially for merchants rel ...

Decanter magazine latest issue: July 2022

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The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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