Château Saint Martin des ChampsCamille Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Camille Rosé from the Château Saint Martin des Champs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Camille Rosé of Château Saint Martin des Champs in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Camille Rosé
Pairings that work perfectly with Camille Rosé
Original food and wine pairings with Camille Rosé
The Camille Rosé of Château Saint Martin des Champs matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fried rice noodles with chicken, quiche with bacon and gruyère cheese or melon and cucumber gazpacho.
Details and technical informations about Château Saint Martin des Champs's Camille Rosé.
Discover the grape variety: Tinta del Pais
Structured, elegant reds with a deep, dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), plum, spices, tobacco, leather and balsamic notes. Monumental ageing potential, a defining continental high-altitude profile. Absolute star of Ribera del Duero DO (Vega Sicilia, Pingus), signing the great Castilian reds. Synonym of Tempranillo grown in Ribera del Duero, in Castile-León.
Last vintages of this wine
The best vintages of Camille Rosé from Château Saint Martin des Champs are 2018
Informations about the Château Saint Martin des Champs
The Château Saint Martin des Champs is one of of the world's great estates. It offers 32 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
