Château Roussillon - Vigne Rocheuse Collioure

Château RoussillonVigne Rocheuse Collioure

The Vigne Rocheuse Collioure of Château Roussillon is a red wine from the region of Collioure of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.
The Vigne Rocheuse Collioure of the Château Roussillon is in the top 30 of wines of Collioure.

Details and technical informations about Château Roussillon's Vigne Rocheuse Collioure.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pedral

Supple, fruity reds best drunk young, with a light ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of cherry, red fruits (raspberry), soft spices and floral notes. Fresh Atlantic profile. Often blended with Vinhão and Borraçal, contributing to the freshness of Vinho Verde reds from the Minho. Native Portuguese black grape from the north of the country, grown in Vinho Verde and neighbouring Galicia.

Informations about the Château Roussillon

The winery offers 5 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Collioure in the region of Languedoc-Roussillon

The Château Roussillon is one of of the world's greatest estates. It offers 5 wines for sale in the of Collioure to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 250000 of of France wines
In the top 40 of of Collioure wines
In the top 500000 of red wines
In the top 900000 wines of the world

The wine region of Collioure

Roussillon AOC on the Côte Vermeille, spectacular schist terrace vineyards facing the Mediterranean (up to 40% slope). Signature powerful, sun-drenched reds with signature notes of black blackberry, candied black cherry, garrigue, rosemary, cocoa and a spicy touch, firm tannins and warm palate — blend of Grenache, Syrah, Mourvèdre (min. 60%), Cinsault and Carignan. Round red-fruit rosés.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Closed

A flat wine that does not express its aromas.

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