Château ReveillonCuvée des 3 Pierres Corbières
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée des 3 Pierres Corbières from the Château Reveillon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des 3 Pierres Corbières of Château Reveillon in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Cuvée des 3 Pierres Corbières
Pairings that work perfectly with Cuvée des 3 Pierres Corbières
Original food and wine pairings with Cuvée des 3 Pierres Corbières
The Cuvée des 3 Pierres Corbières of Château Reveillon matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta alla norma, quiche with leeks and fresh salmon from flo or beetroot and cream cheese verrines.
Details and technical informations about Château Reveillon's Cuvée des 3 Pierres Corbières.
Discover the grape variety: Rèze
Found in Switzerland in the upper Valais where it was used to produce the famous "Vin des glaciers". In France, it is little known except in Savoie and the Jura, although it is listed in the official catalogue of wine grape varieties on the A1 list. According to published genetic analyses, it is the grandmother of five grape varieties, including humagne rouge or petit rouge or cornalin d'Aoste; the mother of grosse arvine and the half-sister of freisa. It is also related to the poulsard, the nosiola, the cascarolo bianco, the groppello di revo, ... for more details click here !
Last vintages of this wine
The best vintages of Cuvée des 3 Pierres Corbières from Château Reveillon are 0
Informations about the Château Reveillon
The Château Reveillon is one of of the world's greatest estates. It offers 7 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
