
Château Moulin de CorneilBordeaux Rouge Sans Sulfite
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Bordeaux Rouge Sans Sulfite
Pairings that work perfectly with Bordeaux Rouge Sans Sulfite
Original food and wine pairings with Bordeaux Rouge Sans Sulfite
The Bordeaux Rouge Sans Sulfite of Château Moulin de Corneil matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of romazava (madagascar), bacon and mushroom tagliatelle or pizza of the south west : duck breast, roquefort.
Details and technical informations about Château Moulin de Corneil's Bordeaux Rouge Sans Sulfite.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Informations about the Château Moulin de Corneil
The Château Moulin de Corneil is one of of the world's greatest estates. It offers 14 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.














