Château Mont-RedonVignoble Fabre Chateauneuf-du-Pape Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Vignoble Fabre Chateauneuf-du-Pape Blanc from the Château Mont-Redon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignoble Fabre Chateauneuf-du-Pape Blanc of Château Mont-Redon in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vignoble Fabre Chateauneuf-du-Pape Blanc of Château Mont-Redon in the region of Rhone Valley often reveals types of flavors of minerality, earth or tree fruit and sometimes also flavors of spices.
Food and wine pairings with Vignoble Fabre Chateauneuf-du-Pape Blanc
Pairings that work perfectly with Vignoble Fabre Chateauneuf-du-Pape Blanc
Original food and wine pairings with Vignoble Fabre Chateauneuf-du-Pape Blanc
The Vignoble Fabre Chateauneuf-du-Pape Blanc of Château Mont-Redon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of magic cake cheese quiche, quick salmon and zucchini lasagna or savoyard crust or cheese crust.
Details and technical informations about Château Mont-Redon's Vignoble Fabre Chateauneuf-du-Pape Blanc.
Discover the grape variety: Perdin
Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.
Last vintages of this wine
The best vintages of Vignoble Fabre Chateauneuf-du-Pape Blanc from Château Mont-Redon are 2016, 2015
Informations about the Château Mont-Redon
The Château Mont-Redon is one of of the world's great estates. It offers 27 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Maccabeo
See macabeu.
