Château Mire l'ÉtangGris Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Gris Rosé from the Château Mire l'Étang
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gris Rosé of Château Mire l'Étang in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Gris Rosé
Pairings that work perfectly with Gris Rosé
Original food and wine pairings with Gris Rosé
The Gris Rosé of Château Mire l'Étang matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of trofie ( pasta ) paradiso, quiche lorraine or baguette filled with saint moret and ham.
Details and technical informations about Château Mire l'Étang's Gris Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Gris Rosé from Château Mire l'Étang are 2016, 2019, 2017, 2018 and 2014.
Informations about the Château Mire l'Étang
The Château Mire l'Étang is one of of the world's greatest estates. It offers 17 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Fendant
See chasselas.
