Château Milens - Saint-Émilion Grand Cru

Château MilensSaint-Émilion Grand Cru

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Saint-Émilion Grand Cru of Château Milens is a red wine from the region of Saint-Émilion Grand Cru of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Saint-Émilion Grand Cru of the Château Milens is in the top 40 of wines of Saint-Émilion Grand Cru.

Taste structure of the Saint-Émilion Grand Cru from the Château Milens

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Émilion Grand Cru of Château Milens in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, anise

On the nose the Saint-Émilion Grand Cru of Château Milens in the region of Bordeaux often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit.

Details and technical informations about Château Milens's Saint-Émilion Grand Cru.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Saint-Émilion Grand Cru - 2015
In the top 40 of of Saint-Émilion Grand Cru wines
Average rating: 4.111110
Saint-Émilion Grand Cru - 2014
In the top 40 of of Saint-Émilion Grand Cru wines
Average rating: 411110
Saint-Émilion Grand Cru - 2013
In the top 40 of of Saint-Émilion Grand Cru wines
Average rating: 4.111110
Saint-Émilion Grand Cru - 2012
In the top 40 of of Saint-Émilion Grand Cru wines
Average rating: 4.211110
Saint-Émilion Grand Cru - 2011
In the top 40 of of Saint-Émilion Grand Cru wines
Average rating: 4.111110
Saint-Émilion Grand Cru - 2010
In the top 40 of of Saint-Émilion Grand Cru wines
Average rating: 4.311110
Saint-Émilion Grand Cru - 2009
In the top 40 of of Saint-Émilion Grand Cru wines
Average rating: 4.211110

The best vintages of Saint-Émilion Grand Cru from Château Milens are 2005, 2002, 2010, 2001 and 2012.

Informations about the Château Milens

The winery offers 4 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Saint-Émilion Grand Cru in the region of Bordeaux

The Château Milens is one of of the world's greatest estates. It offers 4 wines for sale in the of Saint-Émilion Grand Cru to come and discover on site or to buy online.

Top wine Bordeaux
In the top 2500 of of France wines
In the top 50 of of Saint-Émilion Grand Cru wines
In the top 7500 of red wines
In the top 10000 wines of the world

The wine region of Saint-Émilion Grand Cru

Higher tier of Saint-Émilion on Bordeaux's right bank: velvety, complex reds dominated by Merlot (round, silky foundation with aromas of ripe plum, blackcurrant, violet, leather, chocolate and smoke) with spicy Cabernet Franc and structuring Cabernet Sauvignon. Fine tannins, balanced acidity, ages 3 to 30 years. Notes evolving toward tobacco, leather and chocolate at maturity. AOC stricter than Saint-Émilion (yields, minimum 12-month ageing, mandatory tasting panel).


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Bright

Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.

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