Château MarisBrama Jeunes Vignes
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Brama Jeunes Vignes of the Château Maris is in the top 50 of wines of Minervois La Livinière.
Taste structure of the Brama Jeunes Vignes from the Château Maris
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brama Jeunes Vignes of Château Maris in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Brama Jeunes Vignes
Pairings that work perfectly with Brama Jeunes Vignes
Original food and wine pairings with Brama Jeunes Vignes
The Brama Jeunes Vignes of Château Maris matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with parmesan cream and ham, quiche lorraine or violet omelette.
Details and technical informations about Château Maris's Brama Jeunes Vignes.
Discover the grape variety: Riminèse
Riminèse blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Riminèse can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Brama Jeunes Vignes from Château Maris are 0
Informations about the Château Maris
The Château Maris is one of of the world's great estates. It offers 61 wines for sale in the of Minervois La Livinière to come and discover on site or to buy online.
The wine region of Minervois La Livinière
The wine region of Minervois La Livinière is located in the region of Minervois of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Gérard Bertrand or the Domaine Gérard Bertrand produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Minervois La Livinière are Mourvèdre, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Minervois La Livinière often reveals types of flavors of blackberry, toasty or cedar and sometimes also flavors of vegetal, mushroom or dark chocolate.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Pedicel
Small stalk.
