
Chateau les Grandes VignesCuvée Rémi Entre-deux-Mers
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Cuvée Rémi Entre-deux-Mers from the Chateau les Grandes Vignes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Rémi Entre-deux-Mers of Chateau les Grandes Vignes in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Rémi Entre-deux-Mers
Pairings that work perfectly with Cuvée Rémi Entre-deux-Mers
Original food and wine pairings with Cuvée Rémi Entre-deux-Mers
The Cuvée Rémi Entre-deux-Mers of Chateau les Grandes Vignes matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche with bacon and gruyère cheese, goat cheese and bacon quiche or quiche with mixed vegetables.
Details and technical informations about Chateau les Grandes Vignes's Cuvée Rémi Entre-deux-Mers.
Discover the grape variety: Limberger
Structured and elegant reds, deep ruby colour, firm tannins and full mouth with preserved acidity, with signature aromas of red fruits (cherry, raspberry), dark fruits (blackberry), spices and pepper. Age-worthy profile. Grown in Germany (Württemberg) and the USA (Washington State). German synonym for Austrian Blaufränkisch and Lemberger, autochthonous Central European black grape.
Informations about the Chateau les Grandes Vignes
The Chateau les Grandes Vignes is one of of the world's greatest estates. It offers 2 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Fresh, aromatic dry whites between the Dordogne and Garonne, the accessible face of Bordeaux. Sauvignon Blanc leads with signature notes of grapefruit, boxwood, white flowers and a mineral touch, taut and thirst-quenching palate. Sémillon adds roundness and white peach, Muscadelle musky-floral, Sauvignon Gris ampleness. Complementary Merlot reds (cherry, ripe plum, supple tannins).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).










