Château las Collas - Muscat de Rivesaltes

Château las CollasMuscat de Rivesaltes

The Muscat de Rivesaltes of Château las Collas is a natural sweet wine from the region of Muscat de Rivesaltes of Languedoc-Roussillon.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat de Rivesaltes

Pairings that work perfectly with Muscat de Rivesaltes

Original food and wine pairings with Muscat de Rivesaltes

The Muscat de Rivesaltes of Château las Collas matches generally quite well with dishes such as recipes .

Details and technical informations about Château las Collas's Muscat de Rivesaltes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Italia

Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.

Informations about the Château las Collas

The winery offers 0 different wines.
It is in the top 66 of the best estates in the region
It is located in Muscat de Rivesaltes in the region of Languedoc-Roussillon
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The Château las Collas is one of of the world's great estates. It offers 4 wines for sale in the of Muscat de Rivesaltes to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Muscat de Rivesaltes

The wine region of Muscat de Rivesaltes is located in the region of Rivesaltes of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Boudau or the Domaine Lafage produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Muscat de Rivesaltes are Melon et Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscat de Rivesaltes often reveals types of flavors of earth, spices or melon and sometimes also flavors of mango, dried apricot or non oak.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Double magnum (or Marie-Jeanne)

Bottle with a capacity of 3 litres.

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