
Château la SeigneurieVentoux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Ventoux Blanc from the Château la Seigneurie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ventoux Blanc of Château la Seigneurie in the region of Rhone Valley is a powerful.
Food and wine pairings with Ventoux Blanc
Pairings that work perfectly with Ventoux Blanc
Original food and wine pairings with Ventoux Blanc
The Ventoux Blanc of Château la Seigneurie matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of endives with ham (improved), baked whole salmon or cannelloni with zucchini.
Details and technical informations about Château la Seigneurie's Ventoux Blanc.
Discover the grape variety: Chasan
Aromatic and structured whites with a golden robe, full mouthfeel and preserved acidity, with aromas of yellow fruits (peach, pear), citrus, white flowers (acacia), light honey and sunny Mediterranean notes. Productive and well-adapted to hot climates. Grown in Languedoc-Roussillon for IGP Pays d'Oc, as single-variety or blended cuvées. A French hybrid created in 1958 in Montpellier by Paul Truel (Palomino × Chardonnay).
Informations about the Château la Seigneurie
The Château la Seigneurie is one of of the world's greatest estates. It offers 3 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
High-altitude, cool southern Rhône (below the 1,912 m Giant of Provence): signature reds from Grenache and Syrah — round and supple with notes of cherry, raspberry, garrigue, pepper and a truffle touch with age, melted tannins, natural freshness and easy drinking (vs the sun-baked plains wines). Carignan, Cinsault and Mourvèdre as support. Lively, crunchy rosés (raspberry, flowers). Ample whites of Clairette, Roussanne, Bourboulenc, Vermentino.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.











