Château la PrégentièreRosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rosé from the Château la Prégentière
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé of Château la Prégentière in the region of Provence is a with a nice freshness.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Château la Prégentière matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of croque madame, brasucade of mussels from languedoc or zucchini and goat cheese quiche.
Details and technical informations about Château la Prégentière's Rosé.
Discover the grape variety: Penouille
Light, simple fruity reds with a pale, lightly coloured ruby, soft tannins and an airy palate with moderate acidity, undemonstrative red fruit aromas. Rustic, discreet profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, testament to the pre-phylloxera ampelographic diversity of the South-West and studied among heritage varieties. Rare French black variety, once grown in the South-West.
Last vintages of this wine
The best vintages of Rosé from Château la Prégentière are 2014, 2017, 2011, 2016 and 2012.
Informations about the Château la Prégentière
The Château la Prégentière is one of of the world's greatest estates. It offers 7 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
