Château La LouvièreLes Lions de La Louvière Pessac-Leognan Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Les Lions de La Louvière Pessac-Leognan Blanc from the Château La Louvière
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Lions de La Louvière Pessac-Leognan Blanc of Château La Louvière in the region of Bordeaux is a powerful.
Food and wine pairings with Les Lions de La Louvière Pessac-Leognan Blanc
Pairings that work perfectly with Les Lions de La Louvière Pessac-Leognan Blanc
Original food and wine pairings with Les Lions de La Louvière Pessac-Leognan Blanc
The Les Lions de La Louvière Pessac-Leognan Blanc of Château La Louvière matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit in white wine (casserole), summer tuna quiche or pierogi ruskie (with cheese).
Details and technical informations about Château La Louvière's Les Lions de La Louvière Pessac-Leognan Blanc.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Informations about the Château La Louvière
The Château La Louvière is one of of the world's greatest estates. It offers 10 wines for sale in the of Pessac-Léognan to come and discover on site or to buy online.
The wine region of Pessac-Léognan
The wine region of Pessac-Léognan is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château Haut-Brion or the Château Haut-Brion produce mainly wines red, white and pink. The most planted grape varieties in the region of Pessac-Léognan are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pessac-Léognan often reveals types of flavors of pineapple, mango or chalk and sometimes also flavors of pomegranate, green bell pepper or dried rose.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
