
Château La CosteLa Bulle Extra Brut
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with La Bulle Extra Brut
Pairings that work perfectly with La Bulle Extra Brut
Original food and wine pairings with La Bulle Extra Brut
The La Bulle Extra Brut of Château La Coste matches generally quite well with dishes of beef or mature and hard cheese such as recipes of roast monkfish with bacon or county soup.
Details and technical informations about Château La Coste's La Bulle Extra Brut.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of La Bulle Extra Brut from Château La Coste are 2014
Informations about the Château La Coste
The Château La Coste is one of of the world's greatest estates. It offers 31 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Gutedel
See chasselas.














