Winery Famille CornutChateau Guiot Je Sais Qu'on Ne Sait Jamais Rouge
Red wine
This wine generally goes well with beef and spicy food.
Food and wine pairings with Chateau Guiot Je Sais Qu'on Ne Sait Jamais Rouge
Pairings that work perfectly with Chateau Guiot Je Sais Qu'on Ne Sait Jamais Rouge
Original food and wine pairings with Chateau Guiot Je Sais Qu'on Ne Sait Jamais Rouge
The Chateau Guiot Je Sais Qu'on Ne Sait Jamais Rouge of Winery Famille Cornut matches generally quite well with dishes of beef or spicy food such as recipes of stuffed beef rolls or steak tartare.
Details and technical informations about Winery Famille Cornut's Chateau Guiot Je Sais Qu'on Ne Sait Jamais Rouge.
Discover the grape variety: Gamaret
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Chateau Guiot Je Sais Qu'on Ne Sait Jamais Rouge from Winery Famille Cornut are 2019, 0
Informations about the Winery Famille Cornut
The Winery Famille Cornut is one of of the world's greatest estates. It offers 18 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
