
Winery Famille CornutChâteau Guiot Costières-de-Nîmes Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Château Guiot Costières-de-Nîmes Rosé from the Winery Famille Cornut
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Guiot Costières-de-Nîmes Rosé of Winery Famille Cornut in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Château Guiot Costières-de-Nîmes Rosé
Pairings that work perfectly with Château Guiot Costières-de-Nîmes Rosé
Original food and wine pairings with Château Guiot Costières-de-Nîmes Rosé
The Château Guiot Costières-de-Nîmes Rosé of Winery Famille Cornut matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with mustard and honey, risotto with fresh salmon and zucchini or wok of shrimps with vegetables.
Details and technical informations about Winery Famille Cornut's Château Guiot Costières-de-Nîmes Rosé.
Discover the grape variety: Cornalin
Structured, elegant age-worthy reds with a deep ruby robe, fine tannins and an ample palate with fine acidity, showing signature aromas of red fruits (cherry, raspberry), spices, violet and leather notes. Characteristic alpine profile. Star of the great Valaisan reds, producing age-worthy wines on the sun-drenched slopes of the Swiss Rhône valley. Autochtone black variety of Valais, Switzerland, identical to Rouge du Pays.
Last vintages of this wine
The best vintages of Château Guiot Costières-de-Nîmes Rosé from Winery Famille Cornut are 2017, 2018
Informations about the Winery Famille Cornut
The Winery Famille Cornut is one of of the world's greatest estates. It offers 18 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
A link between the southern Rhône and the Languedoc (the Rhône's southern tip, Gard): signature Syrah-Grenache reign in reds (≥50%) — fruity and structured with ripe black fruit (blackberry, blueberry), cherry, raspberry, plum, mirabelle and a spicy touch, supple tannins and a fresh finish. Dense Mourvèdre, Carignan and Cinsault complement, Marselan a modern touch. Lively rosés. Ample whites (Grenache Blanc, Roussanne).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.














