Château de Campuget1753 Syrah - Vermentino Rosé
Pink wine
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The 1753 Syrah - Vermentino Rosé of the Château de Campuget is in the top 5 of wines of Costières-de-Nîmes.
Taste structure of the 1753 Syrah - Vermentino Rosé from the Château de Campuget
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1753 Syrah - Vermentino Rosé of Château de Campuget in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 1753 Syrah - Vermentino Rosé of Château de Campuget in the region of Rhone Valley often reveals types of flavors of cherry, melon or floral and sometimes also flavors of red fruit, citrus fruit or spices.
Food and wine pairings with 1753 Syrah - Vermentino Rosé
Pairings that work perfectly with 1753 Syrah - Vermentino Rosé
Original food and wine pairings with 1753 Syrah - Vermentino Rosé
The 1753 Syrah - Vermentino Rosé of Château de Campuget matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked bread (tomato, mushroom, ham, cheese), codfish aioli or linguine with squid ink and cockles.
Details and technical informations about Château de Campuget's 1753 Syrah - Vermentino Rosé.
Discover the grape variety: Vermentino
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Last vintages of this wine
The best vintages of 1753 Syrah - Vermentino Rosé from Château de Campuget are 2017, 2018, 2016, 2019 and 2015.
Informations about the Château de Campuget
The Château de Campuget is one of of the world's greatest estates. It offers 29 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
