Château GrilletCôtes-du-Rhône
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Côtes-du-Rhône from the Château Grillet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes-du-Rhône of Château Grillet in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Côtes-du-Rhône of Château Grillet in the region of Rhone Valley often reveals types of flavors of pineapple, peach or apricot and sometimes also flavors of stone, non oak or earth.
Food and wine pairings with Côtes-du-Rhône
Pairings that work perfectly with Côtes-du-Rhône
Original food and wine pairings with Côtes-du-Rhône
The Côtes-du-Rhône of Château Grillet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of gratin of fresh chard (green and ribs), tuna sandwich or bocconcini (veal rolls with ham and comté).
Details and technical informations about Château Grillet's Côtes-du-Rhône.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Côtes-du-Rhône from Château Grillet are 2016, 2017, 2015
Informations about the Château Grillet
The Château Grillet is one of of the world's greatest estates. It offers 2 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.