Château Grand FerrandBordeaux Sec Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Sec Sauvignon from the Château Grand Ferrand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Sec Sauvignon of Château Grand Ferrand in the region of Bordeaux is a powerful.
Food and wine pairings with Bordeaux Sec Sauvignon
Pairings that work perfectly with Bordeaux Sec Sauvignon
Original food and wine pairings with Bordeaux Sec Sauvignon
The Bordeaux Sec Sauvignon of Château Grand Ferrand matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of baked bread (tomato, mushroom, ham, cheese), summer tuna quiche or chicken pie.
Details and technical informations about Château Grand Ferrand's Bordeaux Sec Sauvignon.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Château Grand Ferrand
The Château Grand Ferrand is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
