Château Gardut Haut CluzeauLa Révélation Blaye Côtes de Bordeaux Rouge
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Révélation Blaye Côtes de Bordeaux Rouge from the Château Gardut Haut Cluzeau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Révélation Blaye Côtes de Bordeaux Rouge of Château Gardut Haut Cluzeau in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Révélation Blaye Côtes de Bordeaux Rouge
Pairings that work perfectly with La Révélation Blaye Côtes de Bordeaux Rouge
Original food and wine pairings with La Révélation Blaye Côtes de Bordeaux Rouge
The La Révélation Blaye Côtes de Bordeaux Rouge of Château Gardut Haut Cluzeau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional flemish carbonades, veal escalope with lemon sauce or lamb chops marinated with herbs.
Details and technical informations about Château Gardut Haut Cluzeau's La Révélation Blaye Côtes de Bordeaux Rouge.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Château Gardut Haut Cluzeau
The Château Gardut Haut Cluzeau is one of of the world's greatest estates. It offers 7 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
The wine region of Blaye - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Cailleteau Bergeron or the Château Haut-Lalande Grand Vin produce mainly wines red, white and pink. The most planted grape varieties in the region of Blaye - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Blaye - Côtes de Bordeaux often reveals types of flavors of chocolate, red cherry or bay leaf and sometimes also flavors of black plum, mint or cocoa.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.