Château FayauLe Jardin de Louisa
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Jardin de Louisa from the Château Fayau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Jardin de Louisa of Château Fayau in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Jardin de Louisa
Pairings that work perfectly with Le Jardin de Louisa
Original food and wine pairings with Le Jardin de Louisa
The Le Jardin de Louisa of Château Fayau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), osso buco with mushrooms or duck with orange.
Details and technical informations about Château Fayau's Le Jardin de Louisa.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Le Jardin de Louisa from Château Fayau are 2012
Informations about the Château Fayau
The Château Fayau is one of of the world's greatest estates. It offers 16 wines for sale in the of Cadillac - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Cadillac - Côtes de Bordeaux
Right-bank AOC of the Garonne (Entre-deux-Mers, 60 km north of Bordeaux at Langon): signature blend Merlot (55%), Cabernet Sauvignon (25%), Cabernet Franc (15%) and Malbec (5%) as red king — coloured, full-bodied, powerful Côtes profile with fruity aromas (cassis, blackberry) and the Merlot's charming roundness, Cabernet Sauvignon tannic structure, aromatic finesse. Limestone topped with gravel summits, clay-limestone mid-slope.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.
