The Château des Eyrins is one of the world's great estates. It offers 6 wines for sale in of Margaux to come and discover on site or to buy online.
Looking for the best Château des Eyrins wines in Margaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château des Eyrins wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château des Eyrins wines with technical and enological descriptions.
How Château des Eyrins wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tail with white butter, veal with cream and mushrooms or duck legs with green olives.
On the nose the red wine of Château des Eyrins. often reveals types of flavors of oaky, blackberry or blueberry and sometimes also flavors of minerality, tobacco or strawberries. In the mouth the red wine of Château des Eyrins. is a powerful with a nice balance between acidity and tannins.
Most feminine Médoc appellation (Haut-Médoc, Bordeaux): Cabernet Sauvignon signature as the red king — elegant and refined with notes of cassis, blackberry, cedar, violet, graphite and a spicy touch, fine silky signature tannins, dazzling floral bouquet and aristocratic finish. Merlot and Petit Verdot complete the blend. AOC (1954), ~1,413 ha across 5 communes, 21 Crus Classés 1855 including Premier Cru Château Margaux, the stoniest Quaternary gravels in the Médoc.
Planning a wine route in the of Margaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château des Eyrins.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
