Château de Saint CosmeSaint Cosme Hermitage Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Saint Cosme Hermitage Blanc from the Château de Saint Cosme
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint Cosme Hermitage Blanc of Château de Saint Cosme in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Saint Cosme Hermitage Blanc of Château de Saint Cosme in the region of Rhone Valley often reveals types of flavors of earth, tree fruit or spices.
Food and wine pairings with Saint Cosme Hermitage Blanc
Pairings that work perfectly with Saint Cosme Hermitage Blanc
Original food and wine pairings with Saint Cosme Hermitage Blanc
The Saint Cosme Hermitage Blanc of Château de Saint Cosme matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of croque-monsieur, salmon koulibiac or baked bar.
Details and technical informations about Château de Saint Cosme's Saint Cosme Hermitage Blanc.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Informations about the Château de Saint Cosme
The Château de Saint Cosme is one of of the world's great estates. It offers 29 wines for sale in the of Hermitage to come and discover on site or to buy online.
The wine region of Hermitage
Mythical northern Rhône cru on the eponymous hill on the left bank: signature Syrah as ruling red (≤15% Marsanne/Roussanne allowed) — dark robe, intense aromas of blackberry, blackcurrant, spice, pepper, clove and violet, powerful texture and racy tannins, decade-long ageing. Signature Marsanne and Roussanne as ruling whites — white flowers (hawthorn, honeysuckle), dried fruits, honey and a buttery touch, aromatic finesse. AOC 1937, granite slopes, Massif Central.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Pineau de la Loire
See chenin blanc.
