Château de PocéGrand Clos de Pocé Touraine
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Grand Clos de Pocé Touraine of Château de Pocé in the region of Loire Valley often reveals types of flavors of grapefruit, microbio or citrus fruit.
Food and wine pairings with Grand Clos de Pocé Touraine
Pairings that work perfectly with Grand Clos de Pocé Touraine
Original food and wine pairings with Grand Clos de Pocé Touraine
The Grand Clos de Pocé Touraine of Château de Pocé matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of potato and tuna gratin, shrimp marinade or goat cheese and bacon quiche.
Details and technical informations about Château de Pocé's Grand Clos de Pocé Touraine.
Discover the grape variety: Croatina
Supple, fruity reds with an intense ruby robe, smooth tannins and a moreish palate of signature red fruits (cherry, raspberry), plum, blackfruit, spices and floral notes (violet). Often vinified as frizzante (lightly sparkling) as Bonarda dell'Oltrepò Pavese DOC, a festive and popular profile. Grown in Oltrepò Pavese DOC and Colli Piacentini DOC. Native Italian grape of Lombardy, not to be confused with Piedmontese bonarda.
Last vintages of this wine
The best vintages of Grand Clos de Pocé Touraine from Château de Pocé are 2017, 2016, 2018, 2015 and 2012.
Informations about the Château de Pocé
The Château de Pocé is one of of the world's greatest estates. It offers 16 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
