
Château de MeursaultMeursault Clos des Grands Charrons (Monopole)
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Meursault Clos des Grands Charrons (Monopole) of the Château de Meursault is in the top 20 of wines of Meursault.

Taste structure of the Meursault Clos des Grands Charrons (Monopole) from the Château de Meursault
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meursault Clos des Grands Charrons (Monopole) of Château de Meursault in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Meursault Clos des Grands Charrons (Monopole) of Château de Meursault in the region of Burgundy often reveals types of flavors of cream, peach or butter and sometimes also flavors of minerality, vanilla or apricot.
Food and wine pairings with Meursault Clos des Grands Charrons (Monopole)
Pairings that work perfectly with Meursault Clos des Grands Charrons (Monopole)
Original food and wine pairings with Meursault Clos des Grands Charrons (Monopole)
The Meursault Clos des Grands Charrons (Monopole) of Château de Meursault matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with prosciutto, poached salmon in coconut milk with curry or rice with seafood.
Details and technical informations about Château de Meursault's Meursault Clos des Grands Charrons (Monopole).
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Meursault Clos des Grands Charrons (Monopole) from Château de Meursault are 2012, 2015, 2014, 2013 and 2011.
Informations about the Château de Meursault
The Château de Meursault is one of of the world's greatest estates. It offers 49 wines for sale in the of Meursault to come and discover on site or to buy online.
The wine region of Meursault
Burgundian summit of ample great whites: signature Chardonnay reigns exclusively in whites — green-gold with bronze glints, rich and unctuous with almond, toasted hazelnut, honey, candied citrus, hawthorn, lime blossom and a flinty mineral signature, richness and chiselled acidity, barrel-aged. Exceptional power-freshness balance and great ageing (8-15 years). Village AOC (1937, ~400 ha) south of Beaune, limestone marls. Renowned Premiers Crus (Perrières, Genevrières, Charmes).
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.














