Chateau de LussacCuvée Bellevue Lussac-Saint-Émilion
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cuvée Bellevue Lussac-Saint-Émilion of the Chateau de Lussac is in the top 30 of wines of Lussac-Saint-Émilion.
Taste structure of the Cuvée Bellevue Lussac-Saint-Émilion from the Chateau de Lussac
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Bellevue Lussac-Saint-Émilion of Chateau de Lussac in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Bellevue Lussac-Saint-Émilion of Chateau de Lussac in the region of Bordeaux often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Cuvée Bellevue Lussac-Saint-Émilion
Pairings that work perfectly with Cuvée Bellevue Lussac-Saint-Émilion
Original food and wine pairings with Cuvée Bellevue Lussac-Saint-Émilion
The Cuvée Bellevue Lussac-Saint-Émilion of Chateau de Lussac matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), lamb crumble with oregano and feta cheese or mymy's golden apples (squash).
Details and technical informations about Chateau de Lussac's Cuvée Bellevue Lussac-Saint-Émilion.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Bellevue Lussac-Saint-Émilion from Chateau de Lussac are 2014, 2016, 2015
Informations about the Chateau de Lussac
The Chateau de Lussac is one of of the world's greatest estates. It offers 4 wines for sale in the of Lussac-Saint-Émilion to come and discover on site or to buy online.
The wine region of Lussac-Saint-Émilion
The wine region of Lussac-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château de Roques or the Domaine Gérard Depardieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Lussac-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lussac-Saint-Émilion often reveals types of flavors of cherry, jam or eucalyptus and sometimes also flavors of violet, forest floor or aniseed.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
