Château Haut Piquat - La Fleur Lussac-Saint-Émilion

Château Haut PiquatLa Fleur Lussac-Saint-Émilion

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Fleur Lussac-Saint-Émilion of Château Haut Piquat is a red wine from the region of Lussac-Saint-Émilion of Bordeaux.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The La Fleur Lussac-Saint-Émilion of the Château Haut Piquat is in the top 5 of wines of Lussac-Saint-Émilion.

Taste structure of the La Fleur Lussac-Saint-Émilion from the Château Haut Piquat

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Fleur Lussac-Saint-Émilion of Château Haut Piquat in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak

Wine with earth taste

smoke

On the nose the La Fleur Lussac-Saint-Émilion of Château Haut Piquat in the region of Bordeaux often reveals types of flavors of oaky, earth or oak and sometimes also flavors of black fruit.

Details and technical informations about Château Haut Piquat's La Fleur Lussac-Saint-Émilion.

Winemaker
Château Haut Piquat
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

La Fleur Lussac-Saint-Émilion - 2015
In the top 5 of of Lussac-Saint-Émilion wines
Average rating: 4.311110
La Fleur Lussac-Saint-Émilion - 2014
In the top 5 of of Lussac-Saint-Émilion wines
Average rating: 3.71110.50
La Fleur Lussac-Saint-Émilion - 2012
In the top 5 of of Lussac-Saint-Émilion wines
Average rating: 3.911110
La Fleur Lussac-Saint-Émilion - 2011
In the top 5 of of Lussac-Saint-Émilion wines
Average rating: 3.61110.50
La Fleur Lussac-Saint-Émilion - 2010
In the top 5 of of Lussac-Saint-Émilion wines
Average rating: 411110
La Fleur Lussac-Saint-Émilion - 2009
In the top 5 of of Lussac-Saint-Émilion wines
Average rating: 3.911110

The best vintages of La Fleur Lussac-Saint-Émilion from Château Haut Piquat are 2015, 2010, 2012, 2009 and 2014.

Informations about the Château Haut Piquat

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Maison Riviere.
It is in the top 3 of the best estates in the region
It is located in Lussac-Saint-Émilion in the region of Bordeaux

The Château Haut Piquat is one of of the world's greatest estates. It offers 3 wines for sale in the of Lussac-Saint-Émilion to come and discover on site or to buy online.

Top wine Bordeaux
In the top 8000 of of France wines
In the top 3 of of Lussac-Saint-Émilion wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Lussac-Saint-Émilion

The wine region of Lussac-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château de Roques or the Domaine Gérard Depardieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Lussac-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lussac-Saint-Émilion often reveals types of flavors of cherry, jam or eucalyptus and sometimes also flavors of violet, forest floor or aniseed.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

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The word of the wine: Reserve wine (champagne)

Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.

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