Château de LunesQuatourze Coteaux du Languedoc Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Quatourze Coteaux du Languedoc Rouge from the Château de Lunes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quatourze Coteaux du Languedoc Rouge of Château de Lunes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Quatourze Coteaux du Languedoc Rouge
Pairings that work perfectly with Quatourze Coteaux du Languedoc Rouge
Original food and wine pairings with Quatourze Coteaux du Languedoc Rouge
The Quatourze Coteaux du Languedoc Rouge of Château de Lunes matches generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, pasta with auvergne blue cheese or veal rouelle normande.
Details and technical informations about Château de Lunes's Quatourze Coteaux du Languedoc Rouge.
Discover the grape variety: Catarratto
Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.
Last vintages of this wine
The best vintages of Quatourze Coteaux du Languedoc Rouge from Château de Lunes are 2009, 2012
Informations about the Château de Lunes
The Château de Lunes is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
