Château de la PichonnièreLa Pichonniére Muscadet De Sèvre Et Maine Sur Lie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the La Pichonniére Muscadet De Sèvre Et Maine Sur Lie from the Château de la Pichonnière
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Pichonniére Muscadet De Sèvre Et Maine Sur Lie of Château de la Pichonnière in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with La Pichonniére Muscadet De Sèvre Et Maine Sur Lie
Pairings that work perfectly with La Pichonniére Muscadet De Sèvre Et Maine Sur Lie
Original food and wine pairings with La Pichonniére Muscadet De Sèvre Et Maine Sur Lie
The La Pichonniére Muscadet De Sèvre Et Maine Sur Lie of Château de la Pichonnière matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of three ways to prepare chinese noodles, chorizo rillettes or fish casserole with small vegetables, chives and paprika.
Details and technical informations about Château de la Pichonnière's La Pichonniére Muscadet De Sèvre Et Maine Sur Lie.
Discover the grape variety: Pinot
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Informations about the Château de la Pichonnière
The Château de la Pichonnière is one of of the world's greatest estates. It offers 10 wines for sale in the of Pays Nantais to come and discover on site or to buy online.
The wine region of Pays Nantais
The Pays Nantais is the region surrounding the city of Nantes, on the Atlantic coast of Brittany, France. The region covers an area of about 90 kilometres from east to west, between neighbouring Anjou and the Atlantic coast. Most of the production produces light, fresh white wines. The most famous of these is undoubtedly Muscadet, where the melon">Melon de Bourgogne grape dominates the plantings.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
