Château d'AbzacBordeaux Rosé Merlot
Pink wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Bordeaux Rosé Merlot
Pairings that work perfectly with Bordeaux Rosé Merlot
Original food and wine pairings with Bordeaux Rosé Merlot
The Bordeaux Rosé Merlot of Château d'Abzac matches generally quite well with dishes of beef or game (deer, venison) such as recipes of monkfish with vegetable tagliatelle or ramen (noodle) soup.
Details and technical informations about Château d'Abzac's Bordeaux Rosé Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Château d'Abzac
The Château d'Abzac is one of of the world's greatest estates. It offers 5 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
