Château Combe des DucsPierres de Mer Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pierres de Mer Rosé from the Château Combe des Ducs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pierres de Mer Rosé of Château Combe des Ducs in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Pierres de Mer Rosé
Pairings that work perfectly with Pierres de Mer Rosé
Original food and wine pairings with Pierres de Mer Rosé
The Pierres de Mer Rosé of Château Combe des Ducs matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pipe rigate bolognese sauce, mushroom, bacon and gruyere quiche or tuna, tomato and olive cake.
Details and technical informations about Château Combe des Ducs's Pierres de Mer Rosé.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Château Combe des Ducs
The Château Combe des Ducs is one of of the world's greatest estates. It offers 17 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
